The other day I had the opportunity to try the best menu at Imprevisto in Barcelona. This restaurant has been recommended by so many of my friends in the food blogger community, so this was a must to try. In Spain, it’s really popular to do a menu del dia or lunch menu in English as it has economically better prices and food choices. This restaurant offers different types of menus and prices vary on which menu you choose. I will list below some more information about the restaurant when it comes to food, price, and location.
Table of Contents
Restaurant Imprevisto Barcelona
What’s the meaning of Imprevisto an Italian and Spanish word and in English it means unexpected surprises. The special menu they have they reveal in the restaurant so you’ll expect all the dishes they serve unexpectedly. Although, for some menus, they will publish it on their website stating when this menu will be available as they do change their menu from time to time. I recommend you try the best menu at Imprevisto in Barcelona for sure you will love it.
Menu Prices
Please visit their website for more accurate information https://www.imprevistorestaurante.es/en/ .
Lunch Menu – 24€ extending it to 4 courses 32€
Imprevisto Tasting Menu – 58€ (This is the 10 unpredictable courses)
Previsto Tasting Menu – 42€ (7 courses)
The Restaurant Location
The Food
We tried the lunch menu and it was really good! For the quality of the food and the good service, we really think it was worth it. We will probably try their Imprevisto Tasting Menu next time. We are two people on this lunch menu and I am showing you below the plates we chose for the first and second courses. It’s definitely the best menu at Imprevisto in Barcelona.
First Course
I really like vegetables and eating light but nutritious meals. The first course is just perfect for my liking and you don’t full enough for the second course.
Second Course
There are always two options for each course a good thing that we are two people and we both can try the dishes. The Pork cheek in Priorat wine sauce with pumpkin puree was really good I remember asking for more bread to help me wipe my plate. Also, the Cod in citric green sauce with sanfaina was pretty interesting too me it was delicious!
Dessert
The dessert which is not typical of that you can order in a restaurant and very interesting recipe with chardonnay vinegar it sounds fancy to me.
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